We focus on clean-label, preservative-free, millet-based products that are prepared using tradtional methods like iron-vessel roasting and stone-based grinding to combine authentic flavors with modern convenience.

Millets are ancient super grains rich in fiber, protein, and essential nutrients, making them a healthier alternative to refined grains.

Yes! Millets are naturally gluten-free, making most of our products a great option for those with gluten intolerance.

Yes, our millet-based products are a delicious and nutritious option for kids, offering essential nutrients for growth.

Most of our products are vegan, but we recommend checking the ingredients list for specific details.

Store in a cool, dry place. Once opened, seal the pack properly or transfer to an airtight container for freshness.

No, all our products are 100% maida-free and made using wholesome, nutritious grains.

Absolutely! Our mixes are versatile, and you can add your favorite spices, veggies, or toppings to enhance flavor.

Yes! Our products are versatile—you can use them to make pancakes, dosas, upma, porridge, and more.

Our millet mixes can be used as a substitute for refined flour. However, you can mix our millet products with other grains if you prefer a blended taste and texture.

Yes! Millets can be used to bake gluten-free cookies, bread, pizzas and other snacks.

Yes! If you’re a retailer, distributor, or influencer, reach out to us for potential collaborations.

Yes, we offer special pricing for bulk purchases. Contact our team for details.

Absolutely! We love hearing from our customers. Drop us a message with your suggestions, and we might just make it happen!